Cauliflower is often on the menu here. In fact, it is rather affectionately nicknamed – “the king of vegetables” if that gives you any idea how much love there is for cauliflower in our kitchen. And this roast cauliflower with capers and jalapeno is one of our go-to meals. A simple one pan dish (little cleanup = always a winner ) its a meal that is satisfying on those cold wintry nights and not so time-consuming, i.e. perfect to be made on a weeknight. It fills the house with warming aromas and is good at chasing those chilly empty spots from the belly that always seem to creep up in subzero temps.